June 11, 2021
Cloud Kitchen

Step into the future: Planning a Cloud Kitchen

If our ancestors who were heavily involved in farming activities believed that food came from the heavens in the past, well now food comes from the […]
June 7, 2021

Kitchen Planning 101: A quick study of kitchen layout design

Kitchen Planning is an immersive process that requires deep knowledge and understanding of aspects such as kitchen layout, kitchen surfaces, appliances in the kitchen area, and […]
June 4, 2021
Commercial Kitchen during-covid

A tale of hybrid food courts and their kitchen planning

Humans are inherently social beings. They crave social engagement as a part of an innate desire and are always searching for an opportunity to catch up, […]
May 20, 2021

What dishes for any commercial kitchen to master

The dishes made in a commercial kitchen depend upon the menu of the kitchen, and upon the versatility of the kitchen. If the food ordered by […]
May 18, 2021
HPG Consulting

Commercial Kitchens And Menu Design

 Menus hold the key to commercial kitchen planning in a food and beverage set-up. On a primary level, everything on the menu is stored, prepared, and […]