October 26, 2021
Consumers want their products delivered faster and more efficiently and easily. Even before the COVID-19 flux of delivery orders, individuals were increasingly replacing takeaway orders with […]
June 7, 2021
Kitchen Planning is an immersive process that requires deep knowledge and understanding of aspects such as kitchen layout, kitchen surfaces, appliances in the kitchen area, and […]
May 20, 2021
The dishes made in a commercial kitchen depend upon the menu of the kitchen, and upon the versatility of the kitchen. If the food ordered by […]
May 18, 2021
Menus hold the key to commercial kitchen planning in a food and beverage set-up. On a primary level, everything on the menu is stored, prepared, and […]
May 5, 2021
Resilience and the love for the community are keeping the spirits of the Indian population alive as the country tirelessly battles the second wave of the […]
