April 12, 2021
Healthy Food & Beverage Consultants at HPG

Challenges and Opportunities in the Food and Beverage Industry

The food and beverage industry, globally, is a $600 billion industry and growing, making it one of the biggest employers of people across its value chain […]
March 30, 2021

Food Service Trends For 2021

With a now constantly-changing atmosphere around the world, it’s no surprise that food trends are also changing. What we eat, how we eat it, how it’s […]
March 30, 2021
HPG Food Service

HPG Cracking the Customer Experience Juggernaut: A Foodservice Consultants ideas

We are an economy of disruption. Over the past decade or so, we have latched onto everything that was touted as a disruption, possibly destined to […]
March 22, 2021

Music For A Harmonious Customer Experience

There is a correlation in how the music in a restaurant affects the way we consume food there. Music sets the mood of the entire restaurant […]
February 22, 2021
Food Service Consultants - HPG Consulting

Future of Foodservice Industry – from the drafting board of a Food Service Consultant and Commercial Kitchen Designer

The food, services, and food services industries have witnessed a paradigm shift with changing technology and business landscape. But the fundamental design approach to equipment and […]